Image describes the types of elk meat in the body. And how to cook each part

This guide shows where to find the five best elk meat cuts and how to cook each one.

Elk meat is God’s gift to carnivores. It’s delicious, it’s lean, and it’s super healthy. In fact, elk meat has more protein and less fat than any other North American game animal.

As you gear up for this year’s elk season, take a moment to brush up on your elk meat knowledge with the guide below. It shows where to find the choice elk cuts and the best ways cook them in your oven, stove top or grill.

Is there anything more delicious than perfectly grilled elk on the grill? I think not.

Click on the image to see the size of Genuine

By Eric Pickhartz
Photo: RMEF/Bugle magazine